if you ever had the pleasure to sink your teeth into a pretzel roll fresh from the oven, the chewy yet soft roll with its savory salty taste, hopefully slathered with butter, you will be jumping for joy to find this recipe. This will give you a bakers dozen (yes that means 13 rolls) of beautiful looking tasty rolls and its gonna be way less complicated than you think. Yes it is a bit time consuming but it is so worth it
Summary
Recipe Name
Pretzel rolls
Author Name
Curvaceous Rebel
Published On
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